Organic and chemical fertilizer
AAFI
Ayurvedic fertilizer soil conditioner
Advantage of AAFI Soil conditioner
1.
While fertilizer is made up comprising
of all herb medicinal plants.
2. Option for chemical fertilizer.
3. Option for fertilizer & cow dong
manure.
4. AAFI alone satisfied all needs of the
crops.
5. It improves the fertilizer &
quantity of soil.
6. Useful for current and upcoming crops.
7. Affordable than other fertilizers.
8. Seasonal crops can be cultivated early.
9. Easy method of application.
10. Gives
high yield as compared to other fertilizer.
11. Crops
can be cultivated immediately one after other.
12. It
increase the quality & taste of crops.
13. Decaying
& spoilage of crops is avoided or prevented.
14. It
improves the immunity of crops and decreases the use of medicine.
15. It
increase the storage capacity of crops.
16. It
increase the yield, nutrients value & growth of the crops and also prevents
from pests.
17. It
maintains the shape of fruits. For e.g. pomegranate, tomato, guava, papaya,
mango.
18. It
gives shiny appearance to fruits
19. Spoiled
or decayed yield is not obtained. For e.g. onion, potato, pomegranate, tomato.
20. Immunity
of fruit is maintained & falling of fruits it decreased. For e.g. grapes, pomegranate,
chikku, guava etc.
21. Flowering
of crops increases which ultimately gives rise to fruiting up to 100% increase
the bulk of fruits.
22. As
compared to use of other fertilizer better result are obtained.
23. It
increase the capacity & immunity of plants.
24. Plants
are not affected by the weather changes for e.g. by winter season and don’t die
e.g. bananas
25. Increases
yield by 25 % as compared to other fertilizer
26. Side
effects are reduced. As compared to
other fertilizer, E.g. Burning of crops, increase in the salt content of the
soil.
27. From content/ saltiness/ water lock/ infertile
land can be made fertile is the primary aim of the AFFI soil conditioners.
Important Notice
1.
After use of AFFI any other chemical
fertilizer should not be used.
2.
Water should be given 3 times after 3 alternate
days after the use of AFFI to crops & Plants.
3.
Drip irrigation plants are benefited
more.
4.
It can be used along with decayed cow
dung manure also.
5.
Use or amount of AFFI powder varies
according to the quality of land and age of crops.
6.
It should penetrate deep inside the soil
(ring system) or should give during harvesting.
7.
Powder should be made available in all
roots of crops. It should be sprayed or applied such that it is available for
all crops.
8.
It used in more quantity, it does not
cause any harm to crops & plants.
Quantity of AFFI soil conditioners
(Medium quality of land )
(Medium quality of land )
1. Sugar
cane :
100 kg before sawing.
120 kg before small harvesting
180 kg before large harvesting.
Total . 400 kg for 1 Acre.
2. Grapes:
April harvesting 8 days 250 gm.
October harvesting 8 days before 250 gm.
After removal of grapes bunch 500 gm.
Total : 1 kg – 250 gm. For each wine.
3. Fruiting
Plants:
Sweet lime, Pomegranates, custard apple,
chikku, lemon, mango, papaya, guava, orange, jackfruits, berries, fig.
1.
1 kg after watering.
2.
½ kg during packing fruit.
3.
It fruits are of size of lemon then ½ kg
.
Total 2 kg. big plants: 1 kg. each
4. Creepers
:
Guard, Sponge Guard, Bottle Guard, Bitter Guard, Beans, Green peas, Water
melon, Musk melon, each 200kg.
5. Flowering
plants:
Rose, Marigold, Mogra, Aster, Jasmine, Chrysanthemums, Gladio, Gerbera,
Karnes, Tuljipuri, Bijali, etc.
4 Spoon monthly for each
200 kg. for each plant.
Should be given in 2 parts.
6. Oil
seeds:
Groundnut, Soybean, Sunflowers, Flax Seed, Caster seeds, soft flower seeds.
100 kg. each during harvesting.
7. Bananas:
100 gm. At the time of leaves are entering
After the 1st does, 250 gm. After 1 ½ month.
After 2nd does, 250 gm. After 1 ½ month.
Total : 600 gm. For each tree.
8.
Cereals:
Jowar, Bajra, Ragi, Wheat, Varai, RICE, Peas, Bengal gram, Moong, Udit dal,
Seasame etc.
100kg. each during harvesting.
9.
Grass:
Common grass, ginni, etc.
100 kg. for each for every 4 month.
10.
Fruit
vegetables:
Lady finger, Custer beans, brinjal, Chillies, Tomato, Potato, Onion,
Ginger, Sweet potato, Kapashi. Etc.
200 kg. for each should be given in 2 parts.
11.
Leafy
Vegetables:
Fenugreek leaves, Dill LEAVES, Radish, Mint Leaves, Corander Leaves,
Spinach, Cowpea Leaves, Green Sorrel, Etc.
For medium size of (3*6) feet, 250 gm. Each.
12. Seasonal
Fruits:
Arecanuts, Coconut, Cashewnut, Almonds etc.
1 kg. every 10 months.
Cost
of 20 kg of bag in Pune.
- It is soil conditioner. constant higher yield is not possible by chemical fertilizer because it decreases soil fertilizer.
- The AAFI is agricultural product they increases plant health without DE-fertilizing the soil.
- AAFI can apply to the crop along with only organic manure but not with chemical fertilizers.
·
When AAFI used in soil comes
in contact with water it strengthen the soil immediately.
·
Then AAFI converts into humic
and humic acid.
·
Texture and structure increases
and disease not attack to the crop.
Fertilizers are food for plants. Fertilizer helps farmers feed our growing population.
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